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ENOTRIA
Cretan regional white dry

(from grapes of organic farming)

This wine is a charming combination of Vilana and Sauvignon Blanc. The aggressive and lemon character of Vilana blends excellent to exotic Sauv.Blanc.

Ηarvest: 2008.

Vinification:Pro-fermentive skin contact for Sauvignon Blanc . Controlled vinification temperature at 16oC for Vilana.

Varieties: Vilana 80% & Sauvignon Blanc 20%.

Tasting notes: Pale straw colour. Firm, crisp texture. Hints of citrus, pleasant acidity in balance. Clean finish.

Serve: Best enjoyed with fish, green salad, white meat and white sauce.

enotria white
 
Awards:
2009 Thessaloniki 9th International Competition Enotria white 2008 Silver medal

2007

Thessaloniki

7th International Competition

ENOTRIA white 2006

Silver medal

2004

Thessaloniki

4th International Competition

ENOTRIA white 2003

Silver medal

2003

Bourg France

Challenge du Vin

ENOTRIA white 2002

Silver medal